BBQ Food Trucks

A BBQ food truck transforms any outdoor event. Slow-smoked meats, charred corn, coleslaw, and the unmistakeable smell of a live pit — it's the kind of catering guests talk about long after the event.

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BBQ trucks are well suited to outdoor weddings, corporate retreats, festivals, and rugby club fundraisers. Most operators work well at events of 50–500 guests.

Browse South Island BBQ food trucks and contact operators for availability and a custom quote.

Available Food Trucks

4 trucks available

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Bacon Bros

Bacon Bros

AmericanBBQBurgers+1 more
Christchurch

Bacon Bros is all about creating happiness through food. We focus on making amazing Smash burgers and of course cook bacon in a way that you want more.

BEERS

BEERS

BBQBurgersAmerican
Christchurch

Enhance your event with our Low & Slow BBQ. We'll come with our smoker trailers to cook and prepare the food in front of all your guests.

Flamin Tomahawks BBQ

Flamin Tomahawks BBQ

AmericanBurgersBBQ+1 more
Christchurch

We started as a competition BBQ Team that had a real passion for food. We have evolved to become a food truck everyone is taking about We offer Smash Burgers and TexMex style meals, or full Smoked BBQ Catering for all types of events, We do it all!!

The Smokin' Que

The Smokin' Que

AmericanBBQBurgers+2 more
Christchurch

Catering South Island wide from our base in Christchurch we specialise in American low n slow BBQ and open fire cooking from steaks to whole animal rotisserie or crucifix style.

Don't see the food truck you're after? Let us know who you're looking for and we'll reach out to them about listing on the platform.

Frequently Asked Questions

How do I find a BBQ food truck for my event?
Browse the trucks listed on this page. Click through to any truck's profile to see their menu, photos, and pricing, then send a booking request with your event details — date, location, guest count, and any dietary requirements. The operator will respond with availability and a quote.
How much does a BBQ food truck cost to hire?
Pricing varies by operator, event size, and duration. Most operators charge a flat hire fee covering 2–4 hours of service, with additional costs for longer events or travel. Browse individual truck profiles for indicative pricing and contact operators directly for a custom quote based on your event.
What events are BBQ food trucks best suited for?
BBQ food trucks are popular for weddings, corporate lunches and team events, private parties, festivals, and market days. Most operators are happy to discuss your specific event format and guest count to advise on whether their offering is a good fit.
How far in advance should I book a food truck?
For popular dates — especially weekends, summer events, and weddings — booking 4–8 weeks ahead is advisable. For large events or peak season, 3–6 months is not uncommon. Operators occasionally have last-minute availability too, so it's worth asking even for shorter lead times.
Can BBQ food trucks cater for dietary requirements?
Many can — check individual truck profiles for information on vegetarian, vegan, and gluten-free options. Always mention specific dietary requirements in your booking enquiry so the operator can confirm they can accommodate your guests.

Related pages

Browse all trucksAll cuisines & locationsFood trucks for weddingsCorporate catering

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Browse the full directory of South Island food trucks and send a booking request directly to operators. Most respond within 24 hours.

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