
The Smokin' Que
Catering South Island wide from our base in Christchurch we specialise in American low n slow BBQ and open fire cooking from steaks to whole animal rotisserie or crucifix style.
Menu
- $22.00/person
Double Smash Burger
Two Brisket Mince Patties. Double Layers Of Cheese. Pickles. Carolina Mustard. BBQ Sauce. Beef Tallow Fried Brioche Bun.
- $18.00/person
Single Smash Burger
Brisket Mince Patty. Cheese. Pickles. Carolina Mustard. BBQ Sauce. Beef Tallow Fried Brioche Bun.
- $24.00/person
Loaded Fries
BBQ Sauce. Carolina Mustard. Smoked Garlic Aioli. Pickles.
Options: Beef Brisket, Juicy Pork
- $28.00/person
Mixed Loaded Fries
Mixed Loaded Fries. ~ Beef Brisket & Juicy Pork. BBQ Sauce. Carolina Mustard. Smoked Garlic Aioli. Pickles.
- $12.00/person
Taco
Taco. BBQ Sauce. Carolina Mustard. Slaw. Pickles. Fried Tortilla.
Options: Beef Brisket, Juicy Pork
- $22.00/person
Burgers
Burgers. Brioche Bun. Coleslaw. Pickles. Carolina Mustard. BBQ Sauce.
Options: Beef Brisket, Juicy Pork
- $12.00/person
Pies
since 2020 we have been making our range of smoked meat pies.
Options: Smoked Brisket & Jalapeno Cheddar, Beef Cheek & Merlot, Pork Belly and Apple, Lamb, Mint & Rosemary
- $8.00/person
Fries
South Canterbury double cooked Makikihi Fries
- $25.00/person
Pork Ribs.
Meaty American Pork Ribs. St.Louis Cut.
Options: 1/3 Rack - Just ribs. $25.00, 1/2 rack with slaw & Fries. $45.00, Full rack with Slaw & Fries. $70.00
- $22.00/person
Southern Fried Chicken Burger
Deep Fried Chicken Thigh. Swiss Cheese. Mesclun. Tomato Relish. Grilled Brioche Bun. Choice Of Honey Mustard Mayo Or Nashville Hot.
- $14.00/person
Smoked & Deep Fried Crispy Chicken Wings.
6 wings per portion.
Options: Honey Mustard Mayo., Nashville Hot., Alabama White Sauce (tangy, creamy, and peppery, mayonnaise-based sauce originating from Northern Alabama)
- $65.00/person
Whole Lamb (Rotisserie or Crucifix) over open flame
Whole Lamb cooked onsite over live fire. Served with breads, hot potatoes, salads and condiments.
- $60.00/person
Whole Hog (Rotisserie or Crucifix) over open flame
Whole Hog cooked onsite over live fire. Served with breads, hot potatoes, salads and condiments.
- $75.50/person
Buffet menu #1
Choice of 3 Proteins. Served with breads, hot potatoes, salads and condiments.
- $85.00/person
Buffet menu #2
Choice of Canapes & 3 Proteins. Served with breads, hot potatoes, salads and condiments.
- $95.00/person
Buffet menu #3
Choice of Canapes & 4 Proteins. Served with breads, hot potatoes, salads and condiments.
- $110.00/person
Buffet menu #4
Choice of Canapes Whole Hog or Whole Lamb & 2 other Proteins. Served with breads, hot potatoes, salads and condiments.
Details
- Min guests
- 50
- Max guests
- 1000
- From
- $75.00 NZD
- Booking fee
- $350.00 NZD
Additional charges
- Generator use$150.00
- Off Road travel - more than 5km gravel road (allows for deep clean of interior on arrival and after event.)$700.00
Service Area
Available to serve events in:
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